Botanical Name: Melaleuca cajeputi
Main Constituents:
1,8-Cineole: 76.58%
Plant Part: Leaves and Twigs
Origin: Indonesia
Processing Method: Steam Distilled
Description / Color / Consistency: A thin, colorless to pale yellow clear liquid.
Aromatic Summary / Note / Strength of Aroma: Cajeput Essential Oil has a fresh, camphorous aroma resembling the combined fragrances of camphor, rosemary, and cardamom, with a slight fruity note; a middle note with a medium strength aroma.
Blends With: Cedar, Clove, Labdanum, Origanum, Rosemary, Thyme
Product Abstract: Cajeput is a small tree with a soft, thick, spongy, ash-colored bark and scattered branches, with the slender twigs often drooping like the weeping willow (Salix babylonica). The leaves are from 3 to 5 inches long, and very aromatic when bruised. Cajeput being the Indonesian for 'white wood', it is part of the Melaleuca family and is used much in the same way as its cousin, Tea Tree.
