Lavender (Bulgarian) | ESSENTIAL OIL

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Botanical Name: Lavandula angustifolia

Main Constituents:
Linalool: 28.47%
Linalyl acetate: 31.99%
Camphor: 0.24%

Plant Part: Flowers

Origin: Bulgaria

Processing Method: Steam Distillation

Aromatic Summary / Note / Strength of Aroma: A top note of strong aroma, Lavender Bulgarian has a rich floral scent that is somewhat fruitier, mellower and less camphoraceous than Lavender 40/42, and smells more like fresh lavender.

 

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